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The Monstera Deliciosa | TLSP – 47

AED 120.00

The Monstera Deliciosa, commonly known as the Swiss Cheese Plant, is a tropical perennial famous for its natural leaf-holes, which has led to its nickname. Native to the tropical forests of southern Mexico, south to Panama, it has a robust and shrubby appearance. The plant’s leaves are large, dark green, and glossy, with deep splits and holes that develop as the leaves grow. These holes help the plant withstand strong winds in its natural habitat. Monstera Deliciosa can grow quite large, with leaves reaching up to 3 feet in length in indoor settings. It’s a climbing plant that often uses aerial roots to push itself up. In the wild, it can grow up to 60 feet tall. When grown indoors, it can be trained to climb a support or allowed to trail. This plant is not only admired for its distinctive appearance but also for its air-purifying qualities. It’s relatively easy to care for, making it a popular choice for indoor gardeners.

  • Indoor Plant
  • Best Quality
  • Used in Offices, Rooms, Hotels, Halls, Front Tables, Bed Sides
  • Direct WhatsApp: 052 6473878
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Monstera Deliciosa,

The Monstera Deliciosa, commonly known as the Swiss Cheese Plant, is a tropical perennial famous for its natural leaf-holes, which has led to its nickname. Native to the tropical forests of southern Mexico, south to Panama, it has a robust and shrubby appearance. The plant’s leaves are large, dark green, and glossy, with deep splits and holes that develop as the leaves grow. These holes help the plant withstand strong winds in its natural habitat. Monstera Deliciosa can grow quite large, with leaves reaching up to 3 feet in length in indoor settings. It’s a climbing plant that often uses aerial roots to push itself up. In the wild, it can grow up to 60 feet tall. When grown indoors, it can be trained to climb a support or allowed to trail. This plant is not only admired for its distinctive appearance but also for its air-purifying qualities. It’s relatively easy to care for, making it a popular choice for indoor gardeners.

Light: It prefers bright, indirect light. Direct sunlight can burn the leaves.

Water: Water every 1-2 weeks, allowing soil to dry out between waterings. Reduce watering in the winter.

Soil: Use a peat-based potting mix with good drainage.

Humidity: It thrives in high humidity but can tolerate average home humidity levels.

Temperature: Keep it in temperatures between 68-86°F (20-30°C).

Fertilizer: Feed monthly during the growing season with a balanced liquid fertilizer diluted to half strength.

Pruning: Prune any dead or damaged leaves to encourage new growth.

 

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